【個室完備】野菜巻き串と地鶏焼鳥　ManSun（まんさん）池袋西口店

Specials

The umami of vegetables and meat is condensed! Vegetable pork skewers
280 yen~
If you come to Mansan, you should definitely try the bright-looking [Vegetable Pork Maki Skewer].We love to make vegetables every day because we want people to eat vegetables easily.Especially popular are [lettuce cheese] and [plum shiso pork roll].Exquisite grilling draws out the umami of vegetables and pork in a well-balanced manner.We are proud of this dish, which goes well with sake.
A variety of creative dishes
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We also have a large selection of creative dishes prepared by the chef.There are exciting menus such as "Dashimaki Tamago" made with special eggs and Korean-style "Shrimp Tokinoko Cillijo" finished with spicy sauce.Enjoy with skewers and iron plate dishes.
Savory teppanyaki
12.8 yen per gram
There is also a wide selection of teppanyaki dishes on the menu.The most popular item is the "Man Sun Steak," which uses lean skirt steak and is soft and has a light flavor that is simply exquisite.We recommend it rare, but we can also serve it "well done" if you prefer.Please enjoy by dipping it in our special onion sauce.

We have private rooms available for 4 or more people.This private adult space is illuminated with subdued lighting, allowing you to enjoy your meal without worrying about those around you.The perfect space for special occasions such as anniversaries, group dates, and dates.There is a minimum seating charge of 4,000 yen per person.
Table seating that can be arranged to suit the number of guests.Seating is available for up to 32 people.It is recommended for banquets such as welcome parties and farewell parties, as well as for group dates and dates.
Counter seats in the open kitchen.This is also a popular special seating area, where you can watch the food being cooked right in front of you while you dine.Perfect for a drink after work, a meal with friends, or for everyday use.Perfect for couples, dates, or when you just want to have a casual drink.

こしつかんび　やさいまきくしとじどりやきとり　まんさんいけぶくろにしぐちてん

Address
東京都豊島区西池袋３-23-8MARUビル2階
Access
JR Ikebukuro Station West Exit 3 min walk / Yurakucho Line Ikebukuro Station West Exit 3 min walk / Tobu Tojo Line Ikebukuro Station 3 min walk / Seibu Ikebukuro Line Ikebukuro Station 3 min walk (1 a 1 b exit 1 min)
Phone number
03-5396-7414
Business hours
Mon-Thurs: 17:00-23:30 (Food last order 22:30 Drink last order 23:00) Friday: 17:00~5:00 (Food last order 4:00, Drink last order 4:00) Sat: 16:00~5:00 (Food last order 4:00, Drink last order 4:00) Sundays and holidays: 16:00~23:00 (Food last order 22:00 Drink last order 22:30)
Hours to contact restaurant
13:00~23:00
Regular holiday
December 31st New Year's Day, 2nd, 3rd
Related pages

Cancellation policy
If you cancel a reservation for one or more people, the following cancellation policy will apply.
[Course reservation] Cancellation on the day (no contact) -- 100%, Cancellation on the day (with contact) -- 100%
[Reservation for seats only (per person)] Cancellation on the day (no contact) -- 4,000 yen, Cancellation on the day (with contact) -- 3,000 yen
*Group reservation: 20% of the total price one week in advance, 80% of the total price the day before, 100% of the total price on the day
Average amount spent
Dinner: 3001 - 4000 yen
Accepted credit cards
available（VISA, Master, Amex, DINERS, JCB）
Electronic money
unusable
Comments concerning price
Credit cards can also be used by MUFG, UC and DC

Initiative for customers
[When entering the store]
Encourage people who feel unwell to put a voluntary restraintTemperature check when entering the storeRequest for wearing masks in the facilityPlace hand sanitizers in the storeRefuse entry at busy times
[Direction to table]
Install a partition for each tableInstall a partition at the counterKeep a certain distance between table seats
[Table/counter service]
Keep a certain distance with customers at time of order
[Accounting process]
Enable to make payment in a non-contact mannerAvoid contact of hands when put cash, etc.
Safety and health management for employees
Temperature check at the start of workWearing masksFrequent handwashing
Sanitary management of the store
Install equipment for ventilation and air infiltrationDisinfect locations frequented by large numbers of peopleDisinfect equipment/desk accessories

Smoking/non-smoking
Separated smoke (with partition)
(There is a smoking space in the store / Smoking seats: 15 seats)
Smoking Room
Yes

*An ordinance to prevent passive smoking came into effect as from April 1, 2020. Please contact the restaurant for the correct information.